Fontanini Italian Meats - McCook, IL

PROJECT DESCRIPTION:

“Turnkey” Development with all Site Acquisition, Design/Engineering, Site Development and Construction for a 139,700 S.F. “Ready-To-Eat” Meat Processing Plant including:                

  • 61,500 S.F. of “Ready-To-Eat” Process Area
  • 17,400 S.F. of -10°F Freezer Warehouse
  • 15,200 S.F. of +28°F Cooler Warehouse
  •   6,000 S.F. of  Dry Warehouse
  • 39,600 S.F. of Office/Support/Mechanical Rooms

PROJECT DETAILS:

Client: Fontanini Italian Meats